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Hatsumago秘蔵酒 大吟醸大吟醸生詰酒
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It was hot today💦. I'm going to chill the glasses in the freezer until they're a little frosty. I'll toast with a beer 🍺. It's delicious 🍺. 😊👍 As for the sake, the stock in the fridge is getting low, but I found a bottle of Hatsusun's treasured sake. I'll go with that. There is no use in keeping it forever. You have to drink it. The first sip had a matured aroma and a deep flavor. It is probably best when heated. I will drink it warmed at a later date when I have forgotten about it.
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