風の島の菊鹿
Last year I had some kind of a connection with Toyama sake. May the good fortune continue this year.
What does 50 polished rice mean? I was convinced after drinking it. It is a wonderful sake, with a restrained ginjo aroma, a clean, dry taste, and yet the sweetness of the rice can be felt. I think I like it better than Junmai Ginjo. I can drink it lazily.
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