ねむち
We spent about 40 minutes listening to the brewery owner💦.
According to the brewery owner, it is an authentic brewery that takes a lot of time and effort and cannot be mass-produced. The production is about 250 koku.
Aoi Tenge Junmai Ginjo 2038 Honorifuji Shiboritate Unfiltered Nama Sake
Slightly cloudy, with a shwashiness. The bitterness and dryness are impressive, and there is not much sweetness.
Aoi Tenge Junmai Ginjo Homarefuji Tubakake Arabashiri Unfiltered Nama-shu]
As is typical of arabashiri, it has a rough, yanky, bitter-sweet, grapefruit-like taste.
Aoi Tenshita BLACKLABEL Junmai Daiginjo BLACK
The taste is clean and refreshing, with a slight spiciness in the aftertaste.
According to the brewer, a former Japanese national team player ⚽️, who works as a sake evangelist, introduced it to him and said it tasted like a black dragon, but he was not able to get him to like it...
Aoi Tenshita, 50% Junmai Daiginjo, 2038 Honorific Fuji.
They said it was the most popular. A bit rich and bitter.
Aoi Tenshita BLUELABEL Junmai Daiginjo Omachi AOI
It has a very deep, rich, sweet flavor with a slight bitterness in the aftertaste.
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