まも
My fifth cup of Akagisan 👀 today.
Junmai Daiginjo-shu🍶 made with Yamada-Nishiki from Midori-City and Kiryu-City, Gunma Prefecture🍶 Rice is highly polished to 35%❣️
It's a precious sake, limited to 150 bottles♪
Delicious 😋👍
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