Logo
SakenowaRecord your sake experiences and discover your favorites
Yorokobigaijin純米吟醸 赤磐雄町 仕込28号(R3BY ひやおろし生)純米吟醸原酒生酒無濾過
alt 1
22
デビル
Etsukaijin Junmai Ginjo Akaban Omachi Shigome 28 (R3BY Hiyoroshi Nama) Sake Brewer] Maruo Honten (Kotohira-cho, Nakatado-gun, Kagawa) Sake type: Junmai Ginjo (Namaishu, Hiyahoroshi) Rice used: 100% Omachi (Okayama Prefecture). Rice polishing ratio] 50%. Alcohol Content】17.0°°F or more, less than 18.0°F Acidity】1.8 Sake Cups】Wine glasses, sake cups Aroma] 1.2 (Grain, banana, melon, slight spice, Nara-zuke (pickles) → Aroma of nuts is enhanced when the wine is heated. Appearance] Slightly yellowish crystal [Taste Body: 2.5 Acidity: 2.0 → 2.5 when heated Sweetness: 1.5 Umami: 2.5 → 3.0 when warmed Bitterness: 1.5 Aftertaste: Long and gradually lingering. Impression] Classical, mellow, umami taste. This is a unique sake with a thick and particular character. Although it is a draft sake, it has an unshakable potential that can be kept in the refrigerator. The aroma is heavy with umami, but you can feel it well. The taste is full-bodied and full of umami. It has a chocolate-like nuance and makes the most of the strength of Akaban Omachi. A classic but high-spec sake that can evolve with warming. Pairing Strong flavored sake! Repeat Score】 2.0
Japanese>English