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Takahashi Sake Brewery Yuzamachi, Akumi-gun, northernmost part of Yamagata Prefecture Tohokuizumi Junmai Ginjo Limited Edition Nama-Zume Rice: Izu no sato / Rice polishing ratio: 55% / Yeast: Yamagata / AL: 15.5% / Acidity: 1.4 / Sake meter: +2 / Production date: R6.06 Sake with a moderate aroma and a delicious rice flavor. The brewery was founded in 1902. We want to brew a sake where you can taste the original flavor of rice. Chokaisan. Chokai, and the subterranean water gives the sake a clean and refreshing taste. It was so hot that I heated it in a microwave oven at 600W for 1 minute. The most enjoyable time is in the muddler or in the kamakama (^^). The aroma is not too strong, but the taste is delicious. We will be having yakitori and bonito tataki from now on. I'm sure the sake will be even better when drunk during a meal. Thank you very much for the delicious sake. m(_ _)m
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