久野九平次本店テロワール 黒田庄町田高 2021
soumacho
Another brand of Manjyo Brewery of brewer Kuheiji.
Terroir is French for land and earth. 🌎️
Yamada Nishiki from the Tadaka district in Kurodasho is used.
This one was also fresh and crisp with a good balance of acidity and umami 🍶.
Japanese>English