UTK
Sweetness: 3
Umami: 3
Astringency: 2
Acidity: 4
Bitterness: 3
Fullness, body: 4
Flavor: Green apple
First, the supernatant. It is fizzy with a yellowish tinge and has a subtle apple-like aroma with a hint of leesiness.
The taste has a green apple-like flavor, acidity, and some gas.
The taste is green apple-like flavor, acidity, and some gasiness. The aroma of the lees comes forward and the attack is sweeter and more umami from the lees than before, but the pleasant acidity comes forward as well.
Since the sake rice is Kame-no-o, one would think that it would have a strong unique assertiveness, but that is not the case 🤔.
Rather, it seems to be a sake that can be used in a wide range of applications as a food sake, and it is a dangerous sake that is easy to drink... 🫣.
On the second day, the acidity is getting out of the corners and the sweetness of the rice comes forward a bit. In any case, it is excellent as a food sake!
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