ひるぺこ
Another bottle. This is Umenoyado's Umereku.
This one was brewed about 10 years ago by four sake dealers in the Kansai region.
Four sake shops in Kansai asked for this sake to be brewed with Omachi and No. 6 yeast about 10 years ago. Currently, it is not sold and the store is one of the last to have it.
First, it was served at room temperature.
Sake with a yellowish color.
Smooth mouthfeel.
It has a delicious balance of bitterness and richness,
It is a clear sake with the richness of OMACHI among aged sake. Easy to drink and delicious at room temperature.
When heated, the rice and bitterness become more pronounced and the flavor profile is more distinct and delicious.
Umenoyado is now considered a fruit sake,
I'm glad to know that there is also a sake with this kind of flavor.
I am glad to have encountered it.
I visited Iwatsuki during the Autumn Sake Go-Around. I couldn't forget the sake I had there.
They have a great selection of sake and the other dishes were also very tasty.
Thanks for the food 😋.
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