あんかけ
Junmai Daiginjo with 50% rice polishing ratio and 15% alcohol by volume.
The top aroma is modest but slightly sweet with a fruity aroma.
The attack is also moderately sweet with some acidity. However, the overall impression is vague. The lingering aftertaste is also a little unsatisfying as it quickly fades away. It might go well with sashimi or other refreshing snacks.
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