スータローン
This sake is said to be made without using sake rice, but only rice for eating.
It is made from 100% Tango-produced Sasanishiki rice, polished to 60%, and is this year's freshly squeezed, unpasteurized sake.
The taste is fresh, banana-like, and lush.
The taste is fresh, banana-like, and lush, with a slightly dry mouthfeel that also has a gassy, petit flavor.
Tonight's entrée was Japanese food, including assorted sashimi, which went perfectly with this sake and was delicious.
Japanese>English