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Hyakushun純米酒直汲#25純米原酒生酒無濾過
alt 1alt 2
24
Mochida Masatoshi
This is addicting! The label looks like a wine too. But it's definitely sake. -It seems to have been stored and aged at 4 degrees Celsius. It doesn't have the smell and sourness of old sake. It is like a sweet and sour white wine. The combination of this and pickled daikon with hatcho miso It was the most delicious! Sake degree -4.0 Acidity 3.3 #Japanese sake #Kosaka Sake Brewery #Junmai-shu direct pumping #25 #Nama Genshu Unfiltered #Hyakushun #White Koji Brewing #drinking tag rum #Drinkstagram #WhiteKojiMoulded #Hyakushun #Junmaishu #KosakaShuzo #Nihonshu #Sake #StayHome #Enjoy the change #It's good even when it's ripe
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