デビル
Location Yamaguchi Prefecture
Rice type Koji/ Yamadanishiki, Kake/ Hachitanishiki or Watafune or Saito no Shizuku
Sake type: Tokubetsu Junmai
Rice polishing 60
Alcohol 15
Sake Mother Unknown
Sake Degree +4
Acidity 1.6
Rating (on a scale of 0 to 3)
(Item) Glass
(Aroma) +1 Slight aroma of rice
(Appearance) Clear
(Taste) Clear
Body 1-2
Acid 1
Sweetness 0
Spiciness 3
Bitterness 2
Aftertaste: only a lingering alcohol taste
Impression: sharp and clean
Sake meter rating of 4?
A Junmai sake that is quite sharp with no assertion of aroma or body. I look forward to serving this with sashimi.
It goes well with yellowtail and oily fish.
It was so spicy, but the meloniness that was supposed to be there is now there, and it goes down as easily as water. I love dry sake.
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