酒記「しゅき」
We received sake that was about 4 days old from the time it was opened.
The aroma is elegant. Aroma of Pione and Kyoho grape juice. The aroma itself is light, but it is the aroma of a single fruit.
The mouthfeel is light and fruity. Although it is unfiltered raw sake, there is little gasiness. It is a sharp, lively and light sake.
The coolness and a hint of sweetness are enjoyable.
It has the fine texture of a junmai daiginjo and a very elegant nose-pleasing aroma at the end of drinking.
This is a new sake made from rice called Comet from Hokkaido. It went very well with sushi. The sushi restaurant here uses red vinegar, so there was a nice combination of mild red vinegar acidity and smart acidity.
Modern but light and smart.
Clear, light and subtly grapey. No lingering aftertaste clear and balanced.
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