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SakenowaRecord your sake experiences and discover your favorites
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25
まいか
Like soy sauce? Aroma is rich, aftertaste is clean, and lactic acidity. I drank it at room temperature first, but I would like to drink it chilled as well.
Japanese>English
まいか
On the second day, is it more refreshing when chilled and does the aroma become more spectacular?
Japanese>English