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Azakura純米大吟醸 無濾過原酒 星あかり45%
alt 1alt 2
ochi
Preferred ★★★☆☆☆☆☆☆ Akita Sake Enjoyment Party in Akita The 5th glass: Asakura This was the first time I drank this sake. It is made from a sake rice called Hoshiakari, which was developed in the 1990s by the Research and Development Center of Tohoku Electric Power Co. It is dry (+2), but the natural sweetness and umami of the rice makes it not feel so dry. It is the most sake-like sake we had at the event (the other was Amanoto Junmai Hoshiakari brewed), and it tastes good even when it gets warm. I would like to pair it with nabe (hot pot) or simmered dishes in the cold winter months. The pairing with Kayaki was great!
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