sekisen
Daiginjo Kyokuso Kitaya Shizuku Shibori
Rice：Yamadanishiki
Polishing ratio: 35
Sake Degree : -
Acidity : -
Alc. degree : 16
Date of manufacture : 2020/12
Winner of the IWC 2013 "Champion Sake" award. The wine has a fruity aroma of sweetness and grapefruit, followed by a moderate bitterness. No pressure is applied at all.
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