Sakenomimaster
Muscat, peach, bamboo leaf, pineapple. Tangy and slightly carbonated, with a cool, rummy attack. Juicy and fruity. Sweet fruitiness and bamboo leaf-like bitterness come together nicely, leaving an apricot-like aroma. Overall, there are no peculiarities. Medium-bodied.
Overall 92 points
Aroma: 4 points
Mouthfeel 5 points
Taste 4.5 points
Aftertaste 4.5 points
Concept 5 points
In a word, it is an apricot bean curd. Soft on the palate, very sweet on the palate, with a bitter aftertaste; on the second day, the aroma rises, the bitterness is reduced, and the flower opens up.
Japanese>English