Yuki no Bosha製造番号酒 純米大吟醸
田原のすいか
This Junmai Daiginjo is 100% Yamadanishiki from Hyogo Prefecture, with a rice polishing ratio of 35%.
The aroma is so rich and beautiful that one can sense the umami of the rice in the fragrance.
The taste is light and dry, but you will be surprised at how light and beautiful it is in the mouth, followed by a great feeling of the umami of the rice spreading to the palate anyway!
Personally, I think it goes well with meat.
Drinking it together while watching NHK's "Professionals" made it taste even better with a placebo! LOL!
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