Hoken純米酒 超辛口
KEN
Hiroshima's dry sake.
It is dry, but not just spicy, it also has a deep rice flavor and finishes with a crisp dryness, delicious.
Hamo (pike conger) is in season now, and today we had tempura with aurora sauce,
I also like the words "Ichi Doritomo-Irikon" on the cap.
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