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The "Wai's Hot Springs! Fresh fish and sake! One of the Yurihama Sake Sets in the "Online Tour of the Charms of Yunashi Hama".
It was served heated to a flying hot sake recommended by the representative of the brewery on the online tour.
As you can see in the photo, it is quite dark in color, has a sourness typical of sake brewed from the traditional sake yeast, and has a slightly peculiar aroma and taste like an old sake.
I guess such a dark sake is acceptable sometimes during the cold season.
I wouldn't recommend it for a first-time sake drinker.
It goes well with Gengohei watermelon pickled in soy sauce and oni-shijimi clam juice, both of which were included in the same tour set.
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