にこちゃん
It has been a long time since I have tasted Ganki.
The 100% Yamadanishiki with a rice polishing ratio of 60% is a very satisfying and thick sake.
The deliciousness of the sake that passes through the nose is irresistible.
Today, it is served with bamboo shoots, local octopus, flatfish, and bald fish with liver.
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