たくぼん
Our specialty sake rice, Tamakae, is produced in Shiga Prefecture.
Junmai sake brewed with low rice polishing
Unlike our standard
Unlike our standard sake, this one is a pure sake.
It has a deep and full-bodied aroma
From the hint of aroma, it quickly turns acidic. ‼️
Umami and the freshness unique to nama-shu.
As the temperature rises, the depth increases.
As the temperature rises, the depth increases.
There is no bitterness at all, and the goodness of the rice is
It is a good sake that fully expresses the goodness of rice.
Alcohol content: 16%.
Sake meter: +5.6
Acidity: 2.0
Rice used: Tamakae
Rice polishing ratio: 80
Condition: Nama-shu
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