あつ
We received the Junmai Daiginjyo "Calm".
The ratio is 50%.
The aroma follows up the crispness and acidity characteristic of the sake yeast yeast yeast yeast.
I opened the bottle on 3/1 and had it.
Then, on 3/4, I drank it again: !!!!
And how do you like it?
The corners have been removed and the taste has changed to a rounded, fruity mouthfeel.
Amazing!!!
Japanese>English