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Alcohol content: 15
Miyamanishiki 74%, Akita Sake Komachi 26
Polishing ratio: 60
The color is slightly yellowish.
It has a sweet and sour taste with a slight predominance of acidity, as is typical of Yamahai.
It is a food sake that is not too alcoholic and has a strong flavor that is not overpowered by the hot pot of stuffed fish, but at the same time, it refreshes the palate.
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