みな
Koji rice type : Yamadanishiki from Oita Kake rice type : Hinohikari from Oita
Polishing ratio Koji rice：65% Kake rice：70
Slightly effervescent. The aftertaste is quite bitter! Personally, I have the impression of bitterness, but it could also be taken as sourness. However, it does not have any peculiarities, so it is a good mid-meal sake. Aromatic and interesting!
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