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黒澤にごり酒発泡
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16
akikoda3
KIMOTO KUROSAWA SPARKLING Rated 4.4 Rice polishing ratio: 65%, 12% alc. Light, dry, effervescent light nigori in the 12° range. It has a pleasant aftertaste and lingering bitterness! Limited quantity due to test brewing. It has a fizzy, acidic, slightly sweet, slightly effervescent, slightly cloudy, and mildly bitter finish. The end is dry with bitterness. It also has a lactic acidity that is typical of the raw brewing process. After a while, it has a lemon squash-like taste.
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