ryo
[Memo] From the label
We have carefully collected the precious ores of "Shizuku-gori". It is an active raw sake, so please keep it in the refrigerator and drink it as soon as possible.
What is "Shizuku-gori"?
Normally, sake is made by pressing the unrefined sake in a tank or automatic press, but instead of using either of these methods, the sake bag containing the unrefined sake is hung and the natural drops are collected. It is also called "Shizuku-shu".
Ingredients : 100% Yamada Nishiki
Rice polishing ratio : 55
Alcohol content : 16 degrees
Place of Origin : Saitama Prefecture, Nanyo Jozo
It has a fruit-like sweetness, but the clean sweetness makes it easy to drink. It is not dull.
Because it is a ginjo-shu, there is still a little bit of sake flavor, so it can be enjoyed either on its own or with snacks.
On the second day, the sweetness and flavor become weaker, but it is still delicious.
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