なべ
A miracle rose. This is a unique work by Mr. Miyabijin, a my favorite brewer on Awaji Island, who insists on using Sanpai. The brewing of a sweet and light sake in Yamahai is not as precise as it should be, but it is packed full of flavorful elements. It has a complex sourness unique to Miyako Bijin and a layered sweetness. It may be a bit chaotic. To be honest, this kind of sake seems to be often positioned for beginners, but this one? Hmmm...a bit kinky oriented for beginners? It was a very unique bottle. By the way, when I ask for a recommendation at the liquor store I'm always at, if I tell them I like kinky stuff, the hit rate is high. Come to think of it, I get so excited and obsessed with fashion, perfume, food, and travel destinations that I'm out of the high road. Should I tell them that I don't like kinky things, but that I am, correctly, a kinky person?
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