すいすい
Sake comparison at home!
We chose 3 kinds of sake from "Fukumitsuya", a long-established sake brewery in Kanazawa.
Fukumasa Munune Junmai Dry, Nama Zume.
This was the first sake made with black malted rice. I felt a bit salty, but I wondered if this was the richness found in sake made with "black koji"?
Wind, Water, Man, Junmai 9
It is a junmai sake with an alcohol content of 9 degrees Celsius and a refreshing taste. I would like to drink it with pasta or Italian food!
Fukumaso Sake: Hyoketsu Nama-Shu Dry
With a sake alcohol content of +10%, it has a very strong sake taste! I would like to drink it with a salty meal and sip it while neutralizing the taste.
It was interesting to compare the different types of sake and to see the difference between them. ☺️
Japanese>English