マルビーKamenoo純米吟醸Sasaiwai ShuzoNiigata12/18/2021, 11:07:05 AM20マルビーRice polishing ratio: 55 Raw material rice: 100% Kame no o Alcohol content: 16 degrees Sake meter: +3 Acidity: 1.4 Amino acidity: 1.0Japanese>English
