うぴょん（豊盃こそ至高）
Ingredients : Rice, Rice malt
Alcohol percentage: 16.8
Sake meter: -5.0
Acidity: 1.3
Rice type：Yamadanishiki
Rice polishing ratio：50
Kudokidokute is very delicious. I want to drink the new sake of Kudokidokyuu so much! That's why I bought it! Let's go!
The freshness of freshly harvested pears and the sweet aroma of peaches spread gorgeously. The slightly chili soft brewing water, and then a huge explosion of rich, fresh apple sweetness! The bitterness, which is typical of new sake, is in perfect harmony with the sweetness and keeps you from getting tired of it. I seem to be a sucker for sweet and bitter flavors with a low acidity. This new sake, with plenty of umami, disappears without a hitch. It has a thick flavor, but it's a terrific sake that is light and easy to drink! Let's drink a lot of Kudoi Ue, everyone! Thanks again for the food and drink tonight!
Japanese>English
獺祭で酒祭り
Kudoi de dey is so delicious 🥰.
You have a great ability to express yourself 👍!
Toyobai is another sake that impressed me this year.
I'm so happy to have met this kind of sake.
Japanese>English
うぴょん（豊盃こそ至高）
Good evening, Otters!
I'm just rambling on about what I feel like in my own way, which I don't even know if it's true or not, so I'd appreciate it if you could keep a warm eye on me!
I look forward to your review of Toyobai!
Japanese>English