Tenbi純米大吟醸 長州山田錦
おうどんパン
The missing pieces are now coming together (shudder).
So here it is, Choshu Yamadanishiki from Amami!
I've had Aiyama, Omachi, and Senbon Nishiki, but for some reason I've never had this one...
I'll straighten up...Bon appétit!
The aroma is good... very good...
I wonder how it tastes... ah... ah... ah... ah... ah... ah... ah... ah... ah... ah..!
Yummmmai! It's soooo good!
It's a bit sweet, with a bit of an alu feel to it.
From there, the sourness and bitterness comes in with a bang, and it finishes off nicely!
This is awesome....hmmm....heavenly beauty.....it's good....
Japanese>English