ハム
The first time I drank it was at a liquor store in Ito.
This is my first time in Taiwan.
The rice is milled to a combined 80%, but it is very refreshing!
The strong, sharp, spicy texture is strong and abrupt, like a wind blade tracing the tongue surface, bringing out the flavor of the rice in the tailing, and the mouthfeel is smooth, crisp, and pleasant.
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