PNKIt is clear and tangy dry. However, since it is a pure sake, it also has a roughness that gives it a punch.
The illustration and color of the label are beautiful. It is perfect for summer.
Nadaman's Japanese side dish lunchboxes go well with it overall, especially the shigureni.
Eating Soup "Potato", delicious in itself, but not a good or bad pairing.
Grilled mackerel, hmmm. I don't know, I can't say it's good.
Onsen egg, not so good, not so bad.
Silken tofu with summer vegetables, shiso leaves, and ume plum paste, well, does it go well with it?
Japanese>English