ひで坊
I drank an Enochi before and it was delicious, so today I drank the Daiginjo, the one above it.
When you take it in your mouth, you feel it is a little spicy, but the aftertaste goes away smoothly. It has a fruity feeling, but it is not bad at all, and the more I drink it, the more I want to drink it again.
The more I drink it, the more I want to drink it again. I just opened a bottle today, so I'm looking forward to seeing how it will change over time.
Japanese>English