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敦煌 山口周南店
33
びびず
Today, I went to a Chinese restaurant with my wife, Bibi. We had a course meal, all of which were delicious! Harada had the stir-fried shrimp with XO shoyu and grilled abalone with salted malted rice, which was perfect for his fruity taste. We also had beer, apricot wine, and Shaoxing wine. We also had a shareholder's discount, so we were able to enjoy a blissful time at a reasonable price.
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