すけ3
The Sekizen of old. A long time ago, I happened to see it in something, and I couldn't find it at all, so I looked for a liquor store in Nagano prefecture that carries it. I found it at Bic Camera in Shinjuku.
I miss it. It is made from various kinds of flower yeast, and the unusual smell is delightful. It has a strong sourness and sweetness, but it is a dry sake with a touch of alcohol. Is it a sake with a Hokuriku image? Does it make you feel like you're going to get drunk? It's not the direction I like, but I like it for its watery meaning and nostalgia.
In this one, I like the pink carnation yeast because it's beautifully sweet.
Bic Camera in Shinjuku
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