けっしー
I had this sake with sashimi 🍶 I was curious to see what it tasted like since it was made with Sakura yeast. The slightly cloudy taste gives it a nice bitterness, while the Sakura yeast gives it a sweet taste. The bottle label also gave off a hanami🌸 atmosphere, making it a sake that can be enjoyed both visually and with the sense of taste♪
Japanese>English