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I've been working a lot and opened new bottles for the first time in 5 days!
The end of the work streak and the start of a 3-day weekend is the stable "Akagisan" ✨.
It's light, refreshing, dry and crisp. It is a pleasant taste that blows away the fatigue of work!
And yesterday, we also got Hiyayoroshi at the same time as Akagisan Gundan. I will enjoy the Akagisan life in autumn as well 😌.
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