Eisuke
Nose :
The aroma is rather pleasant and refreshing.
Yellow apple, apricot, banana, yoghurt, lilac, steamed rice, sweet sake and iodine.
Taste :
The attack is light, with a gentle sweetness. Later, an elegant acidity develops, leaving a full-bodied bitterness. Light-medium bodied and smooth. The finish is short.
Impressions :
The wine is light and smooth, with fruit and refreshing aromas.
Production: 2020.12
Purchase: Gallery Maihime (Suwa City, Nagano Prefecture)
Details:
Rice:100% Nagano-born Miyamanishiki
Yeast: Alps Yeast
Alcohol content: 17 degrees
Sake content:+3
Acidity: 1.5
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