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天領盃純米大吟醸
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19
じゅん
The rice polishing ratio was 35%. I visited Sado Island on a trip last year, and it was very good, so I received this as a hometown tax return gift. It has a strange taste. It has a woody taste like a barrel wine? It has a mellow flavor that I have never experienced in a Daiginjo. I can't wait to see what it tastes like when it's heated.
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