ねむち
I went to the Hankyu Brewery Festival because of the publicity announcement.
The 25th Hankyu Kuramoto Festival (1)-1
The booth of Raifuku.
It was the female brewer who had served us at the tasting event we held in September. It was the second time I met her, but she seemed to remember me somehow when she saw me taking notes on my smartphone.
She said it was her first time opening a booth, but technically she had once opened a booth for charity about 8 years ago during the flooding in Ibaraki.
We visited here a total of 4 times that day🤣.
Junmai Ginjo Aizan
Aizan is a brewery that specializes in Aizan, and this is a staple among the four standard types alone. The aroma is sweet and fruity. It has an elegant sweet flavor that is not too sweet. I didn't know that Raifuku was known for Aizan...
◉Junmai Ginjo Super Dry +18
Clean and minerally. Sharp and dry aftertaste, but dry without sweetness.
Junmai Shunyo
The nose has a muscat aroma with a strong 4MP aroma. It is slightly dry with a refreshing acidity.
Junmai-shu Hachitan-Nishiki
A refreshing junmai sake with a slightly dry aftertaste. It used to be served as a heated sake.
We tasted a lot of it, so we will continue...
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