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旭興ROSSO きもと99 樫樽熟成
alt 1
鷲呑ヤ
20
はのこ
A unique sake made from 99% (very low milled rice) "red rice" brewed with "kimoto" and stored and aged in oak barrels used in wineries and other wineries. As mentioned in the description, it has a delicious acidity similar to that of brandy or Shaoxing sake. It is also delicious when mixed with citrus juices like liqueur. I think all the snacks that go well with wine are a perfect match.
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