yu yu
2 grains of Daimine
To be delivered fresh,
This is Omine's standard sake that is brewed year-round.
It is made from Yamada-Nishiki that has been cut down to 35%,
It is Omine's flagship sake, and is made with up to 35% Yamada-Nishiki.
It is Omine's flagship sake.
It won first place in the Junmai Daiginjo category of the "SAKE COMPETITION 2023.
GOLD 1st Prize in the Junmai Daiginjo category at the "SAKE COMPETITION 2023".
Rice polishing ratio: 35
Rice used: 100% Yamadanishiki
Ingredients: Rice (domestic), Rice malt (domestic)
Brewing Water：Benten spring water
Alcohol percentage：14.5
Yeast used: Undisclosed
Sake Degree : Undisclosed
Acidity : Undisclosed
Sweet, fresh aroma and fruitiness reminiscent of pears and white peaches.
The mid-palate has a juicy sweetness and minerality like sugar cane and roasted almonds.
Juicy sweetness and minerality.
The end of the palate has a bitter bitterness reminiscent of cocoa beans and orange peel.
The aftertaste ends with a bitter bitterness reminiscent of cocoa beans and orange peel.
Sashimi of white-fleshed fish such as kingfish and puffer fish
Sushi with sweet shrimp Caprese salad
⬆HP excerpt⬆.
Oh my god. I love Oumine ιονε(* ॑॑)💓
Whatever I drink, it tastes good! My own favorite!
Since I'm here, I have to have it in the Omine cup.
The flavors are
🍐Japanese pear🍑white peach🍍pineapple🍇muscat
I love ιονε(*॑॑)💓
Japanese>English