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Alcohol content: 14
Shunyo 80%, other sake rice 20%.
Rice polishing ratio: 35% (Koji rice), 50% (Kake rice)
This is the Shunyo version of our favorite Jyundo Isshu series.
The fruity, sweet and sour taste is a characteristic of this series, but the acidity and sweetness are also moderate compared to the others.
However, it is exquisitely delicious and cannot be described as simply dry. The sweetness, sourness, and bitterness are in harmony, making it very tasty.
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