Hiraizumi山廃純米 飛 にごりさけ
kiyo
From the label
The Maruhi series is brewed with multi-acidic yeast No. 77 and specializes in sweetness and acidity. The sixth and final sake in the series, "Nigori Sake," combines the bright acidity of grapefruit with the gentle sweetness of nigori, resulting in a light nigori sake with a very refreshing taste.
Grapefruit❗️ is exactly what it tasted like😄!
I love it 😍.
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