akikoda3
Koryu Koryu (White) Nama Koryu Origami Ver.
Rating 4.5
Ingredients: rice (domestic), rice malt (domestic), brewers' alcohol, alcohol content: 15%.
Aruzoe Ginjo type (high quality regular sake type).
This new "orikagarami" sake has a milky flavor that is maximized, and its sweetness naturally blends with the sweetness of the rice, with flavors of white peaches and light bananas, while still being refreshing and spreading straight to the palate, as is typical of a ginjo type sake. The finish is a refreshing type of "Takachiyo.
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