SebasPSA
Yamada Nishiki. This wine has a wild side to it. The texture is rough and the flavor is yogurt. I think there are people who don't like this kind of sourness. I like it. I don't drink it every day, but when I drink it once in a while, it makes me happy at a high rate. If you leave it for a day, it changes its character and the flavor of the rice comes to the forefront, making it suitable for everyone. This is one of those wines you want to drink while admiring the beautiful illustrations by Enka Kamegawa.
Japanese>English