真いち
Loman Series - 5 points of commitment
Famous water "Takashimizu" Selected as one of the 100 best water source forests & Jizosen water source
Local people in Minamiaizu Nango area
Yume Yeast developed by Fukushima Prefecture
Ingredients Rice (Aizu rice), Rice malted rice (Aizu rice)
Polishing ratio 55
Alcohol content 13
Hanami Romain is a junmai ginjo sake brewed by Hanazumi Shuzo Co. Hanazumi Shuzo is dedicated to brewing local sake from rice, water, and people. All the rice used is produced in Aizu and Minami Aizu, including "Yumenoka" and "Fukunoka" rice developed in Fukushima Prefecture for sake brewing, and "Gohyakumangoku" rice produced locally.
Soft and fluffy, like a flower.
Under the cherry blossom trees that filled the sky with flowers, we gathered in a circle with our friends and said, "Wagoto. This low-alcohol "Hanami Kuchiman" is perfect for a wonderful party that can only be enjoyed in spring. Fall in love with the cherry blossoms and fall in love with the sake. Enjoy the taste that softly melts like a flower.
Spring-like (P.S.) Umah!
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